Julie Lee

Ph.D. Student

Phone: (270) 535-4790

email: jklee@iastate.edu

Education

  • MBA in Marketing from University of Cincinnati
  • BS in Dietetics from University of Cincinnati
  • AS in Culinary Arts from Johnson & Wales University

Research Interests

  • Marketing of Nutrition Information
  • Restaurants Menu Development

Industry Experience

  • Dietitian
  • Chef and pastry Chef

Honors and Awards

  • Certified Diabetes Educator
  • Registered Dietitian
  • Certified Sous Chef
  • Certified Working Pastry Chef

Professional Affiliations

  • American Dietetic Association (ADA)
  • Kentucky Dietetic Association (KDA)
  • American Culinary Federation (ACF)
  • American Diabetes Association (ADA)
  • Kentucky Public Health Association (KPHA)
  • Foodservice Systems Management Education Council (FSMEC)
  • International Council on Hotel, Restaurant & Institutional Education (ICHRIE)